• One 12 oz. can Minute Maid frozen orange concentrate
  • ¾ cup heavy cream
  • 1 ½ cans (18z) cold water
  • 1 scant tablespoon pure vanilla extract and
  • 4 tablespoons honey


First you have to mix all these above ingredients in the ice cream maker. Freeze it. You can serve it when the mixture sets. You can also place it in the freezer and serve it as you use sherbet. You can pour this mixture into the pop molds of the freezer.

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Orange Cream Ice Sherbet

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